Our Story
Founded in 1986 by Antonio Dragonas, Tony Dragon's Grille started off as a small stainless-steel push-wagon: the platform from which Antonio would begin selling hot dogs and pretzels and eventually lead to what has become an institution of fine gourmet Greek/Mediterranean food. From common hot dog pusher to pioneer street-burger flipper to artisan chicken-breast griller, Tony's commitment to continually reinventing himself quickly gained him the attention of some of New York's most prominent media outlets (The New York Times / New York Post), as well as a slew of loyal customers. Now 30 years later and a Food-Truck at that: from Wild Salmon, Free-Range Chicken Breast, USDA Choice Rib-Eye Steak to an expanded selection of fresh Mediterranean Salads.
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7oz Tony Burger
Our interpretation of a classic cheese burger. Two slices of melty American Cheese on a toasted Brioche w/ fresh crisp romaine lettuce, tomato, red onion, Ketchup & Mayo.
The Verdict is In
What Our Customers Say
"Thank you, traveler June! We are so happy to hear that you gave us a 5-star review! We are so happy to hear that you liked the combination of our thick beef patty, soft bun, and salty cheese. We always strive to serve authentic Greek food with fresh, high-quality ingredients."
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"We are glad that you were able to pre-order and pick up your order conveniently. We always strive to serve our customers quickly. Adding mozzarella to your classic cheeseburger was great choice!"
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"I pre-ordered online before they opened and went to pick it up. I thought it would open at 10:30am, but it was already ready at the pickup area. You can get drinks from the freezer yourself. I was so happy to enjoy this great burger with the handsome chef on the last day of my trip to New York."
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Google Map
you'll find yourself Googling 'food near me'. With the convenience of having multiple locations, Tony Dragon's Grille has a restaurant near you. We offer delicious and authentic Greek food throughout New York City.